Prerequisites: Photo ID. Please bring a pen. HLTFS310B Apply and Monitor Food Safety Requirements in partial completion of
Certificate III in Health Support Services HLT32807 from HLT07 Health Training Package.
SITXFSA001A - Implement Food Safety Procedures in partial completion of
SIT30707 Certificate III in Hospitality
Suitable for all staff, volunteers and supervisors in all food businesses including fast food premises, caf?s, restaurants, bakeries, gourmet food stores, deli?s including food businesses that prepare food for vulnerable people and other food businesses required to have a food safety program.
Assessment includes class participation plus self-paced learning (simple post-in assignment)
Prerequisite: Food Safety Level 1 or equivalent nationally recognised training.
Please bring photo ID and a pen. Training delivered by and Statements of Attainment issued by Centre for Training Pty Ltd t/as CFT NSW
Registered Training Organisation: 91230
Where
Miller Noyce House
Level 1, 47 Hunter St, Hornsby, NSW 2077
Near: Waitara,
Asquith, Normanhurst, Westleigh, Thornleigh
When
Wed 10/03/2010 - 1:30PM - 5:30PM
Who
Organised By: Hornsby Ku-ring-gai Community College
Run By: CFT NSW - Centre for Training Pty Ltd
More Details
Cost: $125.00
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